Derek Hanson is Jacqueline's chef-owner. He's been cooking since 1997, in Portland since 2003, and has not stopped improving his dinnertime playlists. Derek has one specialty dance move, countless cardigans, and loves dogs, micro-greens, and basketball.
Brian Dufour is Jacqueline's general manager. You may see him riding around the city in Truck Norris, his 1983 Toyota pickup. He almost exclusively wears chinos, sports a '90s-era Trailblazers Starter jacket, cuts a mean paper doll, and loves his chocolate lab Ranger.