Jacqueline is a seafood restaurant + oyster bar in SE Portland's Clinton/Division NEIGHBORHOOD.
Our menu changes daily to reflect the perpetual bounty of the Pacific Northwest. We go to great lengths to source our oysters, fish and vegetables, and work directly with our suppliers as much as possible. In fact we are certified Smart Catch Sustainable by the James Beard Foundation. 96% of our oysters and fish are certified sustainable.
Jacqueline takes its name from the Wes Anderson film The Life Aquatic with Steve Zissou, imparting a romantic aesthetic with a nautical flair.
Jacqueline embarked on her maiden voyage August 2016 and continues to grow as a neighborhood favorite.
Dinner: Tuesday-Saturday 5-10p
Happy Hour: Tuesday - Saturday 5-7p // $1 oysters / $2 rainier tallboys / $5 campari + sodA
WE WILL BE CLOSED THANKSGIVING DAY, CHRISTMAS EVE & DAY, AND NEW YEAR'S DAY.